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Celebration Duo
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Description
Indulge in the perfect combination of heavenly blooms and delectable sweetness. This beautiful combo features stunning white Asiatic lilies that symbolise purity and elegance. The handcrafted butterscotch cream cake is a delicious treat, made with the finest ingredients and baked to perfection. A great way to brighten up someones day and make them feel special.
Product Details:
Premium, unscented white asiatic lily stems 4 pieces
Embellished with white gypsophila gypsy fillers and victoria leaf
FNP Green message card and lock string
Tied with FNP branded white ribbon
Butterscotch cream cake 500gm
Green oasis floral foam for longetivity
Net Quantity: 1 Flower Bouquet and 1 Cake
Dimensions: Approx 2x2.5 feet
Weight: Approx 2-2.5 Kg
Country of Origin: India
Vegetarian
Flower Trivia
Lilies have been symbolized for different meanings in different parts of the world. While it was a holy flower for the Assyrians, in Feng Shui, it stands for abundance.
White lilies symbolize pure emotions and sentiments.
Ingredients
Vanilla premix, Refined oil, Breakfast Sugar, Whip topping cream, Dark Chocolate compound, White Chocolate Compound, ButterScotch Crush, Caramel Filling, ButterScotch Nuts, ButterScotch Essence, Color Yellow, Color Orange
Delivery Information
Every cake we offer is handcrafted and since each chef has his/her own way of baking and designing a cake, there might be slight variation in the product in terms of design and shape.
The chosen delivery time is an estimate and depends on the availability of the product and the destination to which you want the product to be delivered.
Since cakes are perishable in nature, we attempt delivery of your order only once.
The delivery cannot be redirected to any other address.
This product is hand delivered and will not be delivered along with courier products.
Occasionally, substitutions of flavours/designs is necessary due to temporary and/or regional unavailability issues.
Care Instructions
When your flowers arrive, simply cut the stems and put them in water.
Cut the stems at 45 degrees, about 1-2 inches from the bottom.
Remove the leaves below the waterline.
Check the water level every day and add more if necessary.
Donβt place flowers in direct sunlight or near any other source of excessive heat.